Eat it fresh.
2 ripe avocados
4 tablespoons greek yogurt
3-5 cloves garlic, minced or pressed
1 teaspoon garlic powder
1 teaspoon onion powder
1+ teaspoon freshly ground black pepper
dash of sriracha, to taste
dash of salt, to taste
squeeze of fresh lime juice, to taste
finely chopped cilantro, if that’s your jam
- Mash avocados and sour cream.
- Stir in remaining ingredients and adjust seasonings to taste.
